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Bon Appétit

Canapés – Harvest Table & Grazing Boards

3 COURSE PLATED MENU
STARTERS | Kataifi Wrapped Prawns, Mango & Red Onion Salsa & Strawberry Mayonnaise
MAINS | Braised Lamb Shank, Creamy Potato Puree, Roasted Pearl Onions & Glazed Baby Carrots
DESSERT | Vanilla Crème Brûleé, Vanilla Ice Cream & Pistachio, White Chocolate & Raspberry Ice Cream

Kindly advise any dietary requirements and/or allergies in your RSVP. There is a vegetarian and fish option if you do not eat lamb.

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